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Glas is a friendly, welcoming and informal dining experience that we like to call Doolin on a Plate. We serve beautifully presented modern cuisine, prepared with love & care. Glas only uses sustainable, locally produced meats, fish and vegetables in line with Hotel Doolin’s multi-award winning green ethos. Glas is fine-dining without the fuss. For 2020 Glas is open for groups for private dining only. Please email firstname.lastname@example.org for bookings.